Chinese Food
All Recipes
Tiramisu
For most women, desserts are like feelings that are hard to give up. They make people love and hate each other, but they can't afford to let go. Among many desserts, tiramisu has captured the hearts of most women because of its unique charm. Tuo... ...
Soft cotton small meal bag
I've been making toast and occasionally I want to change my way of making small bread. I prefer the middle way, so I try to choose the right way to make it. Maybe because the gold medal powder doesn't absorb much water, the dough is very rotten.... ...
Rum frosted strawberry
When chatting with Diandian, she said that she went to a foreign friend's house a few days ago and got a very simple and delicious dessert made of strawberries. I asked the way carefully. I did it the next day. Maybe it's because of the rum. It'... ...
Tiramisu
There are many different stories about the origin of tiramisu. It's warm to say that an Italian soldier is about to go to war. But there is nothing left at home. His wife loves him to prepare dry food for him. She makes all the biscuits and brea... ...
Sweet osmanthus
Xianning, Hubei Province is rich in osmanthus. When the osmanthus is fragrant, it's the best to make sweet osmanthus with fresh osmanthus. Next, it's naturally dried and the worst dried. Because the fragrance is gone. There are few osmanthus in ... ...
Egg baby
Egg is a popular street snack originated in Hong Kong. It is said that the owner of a grocery store initially tried to add flour, oil and other ingredients to avoid wasting broken eggs. The egg paste was poured into a mold and baked. Later, the ... ...
Finger biscuit
Finger biscuits look ordinary. But if you put it in coffee, it will absorb coffee quickly. Finger biscuits will become deep and full of connotation. If you meet chocolate, it will change another image. Sweet and charming. There are many small po... ...
